[ FreeCourseWeb.com ] A Cook's Tour of Iowa



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Susan Puckett | 1988 | ISBN: 087745289X | English | 294 pages | ePUB | 5 MB

Ask about Tex-Mex cooking, Cajun food, or New England fare and chances are most people would be able to reel off half-a-dozen representative dishes without so much as pondering. Ask the same question about Iowa's cuisine, though, and your response is more likely to be a blank stare or a statement something like, "But I didn't know there was an Iowa cuisine."



This book is for recipes reflecting Iowa's heritage. The recipes, along with the stories of the people and places that had produced them, evolved into A Cook's Tour of Iowa.



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